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Serving size
94.97 g
Amount per serving
Calories
209.81
% Daily Value *
Total Fat 12.2 g
16%
Saturated Fat 1.74 g
9%
Trans Fat 0 g
Cholesterol 2.49 mg
1%
Sodium 491.13 mg
21%
Total Carbohydrate 22.04 g
8%
Dietary Fiber 1.01 g
4%
Total Sugars 0 g
0%
Protein 2.63 g
5%
Vitamin A 0 μg RAE
0%
Vitamin C 0 mg
0%
Vitamin D 0 μg
0%
Calcium 27.15 mg
2%
Iron 0.62 mg
3%
Potassium 301.85 mg
6%
Water 0 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Potato Fries Regular (Potatoes, Vegetable Oil (soybean, Canola, And/or Cottonseed Oils), Contains Less Than 2% Of Dextrose, Maltodextrin, Sea Salt, To Maintain Natural Color (tetrasodium Pyrophosphate, Disodium Dihydrogen Pyrophosphate)), Oil Fryer (Canola Oil with TBHQ and Citric Acid added to help protect flavor. Dimethypolysiloxane, an antifoaming agent, added), Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Cheese Parmesan Grated (Pasteurized Sheep''s Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)); Oil Olive Extra Virgin (Extra Virgin Olive Oil); Oil Truffle (Olive0oil, white truffle tuber magnatum pico, truffle flavor); Herb Parsley Italian
Allergens: Milk
All info sourced from Berkeley Dining.